Cottage Cheese Crumble Cake
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Light and airy cottage cheese cake topped with golden buttery crumble, adding a pleasant crunch and rich flavour. A perfect choice for both an everyday treat and a festive table.
Ingredients:
Dough: flour (wheat), sugar, sour cream, butter, eggs, baking powder, vanilla sugar, salt
Filling: full-fat cottage cheese, sugar, whipping cream, eggs, jam or fresh berries, corn starch, salt, lemon zest
Crumble: flour (wheat), sugar, butter, vanilla sugar
Weight kg-1.00
*** Delivery via parcel locker is available only when the temperature conditions are suitable